A classic release from this historic vineyard circa 1913, source block of the Noack clone. Cuttings from this vineyard have since provided planting material for the best regional wines. The combination of clone and rich red-brown alluvial loams, speckled with shell grit provides for a single vineyard Chenin like no other. Heady white peach, lemon confectionary aromatics with an immediately fruit forward palate, framed by persistent acidity and oak spice. Naturally fermented without addition in a combination of ceramic egg and custom toast new French oak barriques.
